"Ottolenghi and the Cakes of Versailles" Review from Tribeca

A movie so delicious, you'll want to taste it!  "Ottolenghi and the Cakes of Versailles" follows famous chef, Yotam Ottolenghi, around New York's, "Metropolitan Museum of Art," the "Palace of Versailles," London, and NY's famous restaurant, "Daniel," on a journey which takes artistic and panoramic influences from Versailles, for example, its famous gardens and fountains, and transforms them into edible cake formations, jello molds and drinks, made by famous award winning pastry chefs and displayed at an upscale gala held at the Met. Follow Dominique Ansel and Dinara Kasko, as they assist in the process, as experts weigh in on the history of the palace's decadences and downfalls. Must see. 

DIRECTOR

Laura Gabbert

PRODUCER

Steve Robillard, Mohamed Al Rafi, Jeff Frey, Lauren Deuterman

CINEMATOGRAPHER

Judy Phu

EDITOR

Philip Owens, Faroukh Virani

COMPOSER

Ryan Rumery

EXECUTIVE PRODUCER

Paula Manzanedo-Schmit, Ernie Avila, Jeff Hasler, Brian Lovett, Peter Gethers

KEY CAST

Yotam Ottolenghi

CAST

Yotam Ottolenghi, Dominique Ansel, Ghaya Oliveira, Dinara Kasko, Sam Bompas, Janice Wong